Recipe of Any-night-of-the-week Kung Pao Chicken

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, Steps to Make Homemade Kung Pao Chicken. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Kung Pao Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kung Pao Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Kung Pao Chicken using 10 ingredients and 2 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Kung Pao Chicken:

1. 2 chicken breast
2. Half bell pepper
3. 2 stalks spring onion
4. 4 pcs small shallots cut into halves
5. Half cup cashew nuts
6. 1 tsp oyster sauce
7. A few drops black soy sauce
8. 1 tsp rice vinegar
9. 1 tsp sugar
10. Just a little five spices powder

Steps to make to make Kung Pao Chicken

1. Cut chicken into cubes. Marinate with soy sauce, five spices powder, flour
2. Heat pot add oil then drop in chicken until golden brown, put on the side of the pot. Saute shallots then bell pepper. Then mix them with the chicken. Cook a little bit then add all the sauce. Remove

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So that is going to wrap this up with this exceptional food Simple Way to Make Speedy Kung Pao Chicken. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!