Recipe of Award-winning Stovetop Chicken Breasts

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Any-night-of-the-week Stovetop Chicken Breasts. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Stovetop Chicken Breasts, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stovetop Chicken Breasts delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Stovetop Chicken Breasts is 4-6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Stovetop Chicken Breasts estimated approx 25 minutes.

To get started with this recipe, we have to first prepare a few components. You can have Stovetop Chicken Breasts using 8 ingredients and 7 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Stovetop Chicken Breasts:

1. 4 boneless, skinless chicken breasts
2. 1 tbsp olive oil
3. 1 tsp kosher salt
4. 1/2 tsp black pepper
5. 1/2 tsp chili powder
6. 1/2 tsp garlic powder
7. 1/2 tsp onion powder
8. 1 tbsp butter

Steps to make to make Stovetop Chicken Breasts

1. In a small bowl, whisk together salt, pepper, garlic powder, onion powder, and chili powder. Place the chicken in a baking dish and sprinkle the seasoning mixture over both sides of the chicken and rub it in with your hands.
2. Heat olive oil in a large skillet (with a tight fitting lid) over medium-high heat.
3. Add chicken and leave it alone to sear and cook for 4 minutes on the first side.
4. Flip the chicken and add the butter to the skillet, swirling it around the pan as it melts. Cook for 2 minutes, then cover the skillet with a tight fitting lid.
5. Turn heat down to low and cook for 10 minutes.
6. Remove the skillet from heat and rest, covered, for another 5-10 minutes.
7. Serve immediately with parsley garnish, if desired.

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So that is going to wrap this up for this special food How to Make Speedy Stovetop Chicken Breasts. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!